Some examples of our team's imaginative style:

Fresh mussels with leek,
garlic and cream.
Wild sea bass fillets with a
nutmeg dusted cream sauce.
Blueberry cheesecake with
a fruit coulis.
For details of our menus listed below call 01625 829130 or go to the Contact Us page.
A La Carte Lunch Set Menu
Bar Menu Sunday Lunch Menu Vegetarian Menu

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